Interesting 20/20 piece this evening. The argument from two doctors (with their new health book, "You on a Diet") ran like this:
Weight is not a predictor of ill health.
Waist line is a predictor of ill health as belly fat is a particular kind of fat.
Belly fat presses on the kidneys raising blood pressure.
Belly fat secretes enzymes that inhibit the production of insulin -> diabetes
and other stuff.
Their plan is getting rid of saturated or transfats, by educating yourself on how they can hide in food ingredient labels.
Eating the same meal for breakfast each day or lunch each day is a predictor of more successful "waist loss".
One of the women patients dropped several waist inches and her cholesterol and blood pressure dropped back into healthy realms.
For food, three meals, three snacks.
Breakfast: Protein shake
Lunch: Salad with chicken breast
Dinner: fish, rice, veggies.
Snacks: Yogurt, popcorn, apples, etc.
Thought you'd like to hear about it...